Monday, April 24, 2006

 

Now for something completely different

Here's something you don't see everyday in Pell City - a Louisiana style crawfish boil. When it does happen, you know somebody's got a camera.
Thanks, KEP, for the picture.

Comments:
I grew up in Lafayette, and man those sure look good. I've yanked a few crawfish tails in my day, too.
 
Rob, how did you not end up in a French speaking country?
 
I'm close enough (only an hour and a half by train) Man, I do miss cajun food!
 
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